Spinach and Mushrooms Sautéed in Garlic Butter appeared first on CASA Veneracion
Double the recipe, or tripe it even, to satisfy everyone because this side dish of spinach and mushrooms sautéed in garlic butter is so good everyone will be asking for more. And just what makes it so good? Imagine this. You take a couple of cloves of garlic, peel them and slice them thinly. You …
Spinach and Mushrooms Sautéed in Garlic Butter was written by Connie Veneracion and originally published in CASA Veneracion.