Spinach and Cheese Lumpia (Spring Rolls) appeared first on CASA Veneracion
A lacto-vegetarian dish for non-meat eaters, these spinach and cheese spring rolls make a delightful starter course for a party. No, we didn’t throw a party. We don’t even have a proper kitchen yet. Soon though. The kitchen area is now a blank space, the cabinets are being fabricated. The new cooking hob, oven and …
Spinach and Cheese Lumpia (Spring Rolls) was written by Connie Veneracion and originally published in CASA Veneracion.