Baked Cajun Chicken Wings appeared first on CASA Veneracion
Spicy with the heat balanced by a sweet glaze. These baked Cajun chicken wings were seasoned with our homemade Cajun seasoning. The key is marinating. You need to give the chicken enough time to soak up the flavors of the spices in the Cajun seasoning mix. That means marinating them for at least six hours. …
Baked Cajun Chicken Wings was written by Connie Veneracion and originally published in CASA Veneracion.