Baked Green Beans and Cherry Tomatoes with Panko-Parmesan Topping appeared first on CASA Veneracion
The title is a mouthful, I know. But I wanted to give this dish a name that will instantly give readers an idea just how good it is. Baked green beans and cherry tomatoes with panko-Parmesan topping does that job well. If it still doesn’t suffice, I should mention that the crispy topping makes this …
Baked Green Beans and Cherry Tomatoes with Panko-Parmesan Topping was written by Connie Veneracion and originally published in CASA Veneracion.