Warm Chickpeas and Green Beans Salad appeared first on CASA Veneracion
A meatless main dish for vegetarians, a starter course or side dish for omnivores, this warm chickpea and green beans salad is garnished with feta, toasted cashew nuts and basil chiffonade. Warm salad means, yes, a little cooking is required. I used canned chickpeas the texture of which isn’t so exciting. So, I added a …
Warm Chickpeas and Green Beans Salad was written by Connie Veneracion and originally published in CASA Veneracion.