Thai Beef, Bok Choy and Egg Platter appeared first on CASA Veneracion
A tasty and filling breakfast dish, this Thai beef, bok choy and egg platter is flavored with shallots, garlic, ginger, chilies, lemongrass and kaffir lime leaves, and seasoned with fish sauce and a bit of...
Thai Beef, Bok Choy and Egg Platter was written by Connie Veneracion and originally published in CASA Veneracion.