Alex’s 3-pepper Fried Chicken appeared first on CASA Veneracion
Seasoned with cayenne, Sichuan peppercorns and black pepper, this 3-pepper fried chicken has ultra crispy seasoned crust studded with fennel seeds. But it isn’t just in the crust where the flavors are—the flavors go all...
Alex’s 3-pepper Fried Chicken was written by Connie Veneracion and originally published in CASA Veneracion.