Cheese-and-herb Pull-apart Bread appeared first on CASA Veneracion
Pull-apart bread is fun to make, fun to eat and there’s the added convenience that you don’t need any additional filling to enjoy it because it’s baked with its own filling — in this case, herbed butter and cheese! What exactly is pull-apart bread? At its most basic, it means a loaf of small pieces […]
Cheese-and-herb Pull-apart Bread was written by Connie Veneracion and originally published in CASA Veneracion.