Cauliflower Fried Rice With Quail Eggs and Pistachio appeared first on CASA Veneracion
The flavor base of this cauliflower “fried rice” with quail eggs and pistachio consists of bell pepper, carrot and celery sauteed in butter and olive oil. The colors are beautiful, the flavors are amazing and the texture will not fail to excite the taste buds. It’s ovo-lacto vegetarian and keto diet friendly too if those […]
Cauliflower Fried Rice With Quail Eggs and Pistachio was written by Connie Veneracion and originally published in CASA Veneracion.